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Nuradibah Mohd Amer
Preferred name
Nuradibah Mohd Amer
Official Name
Nuradibah, Mohd Amer
Alternative Name
Mohd Amer, Nuradibah A.
Nuradibah, M. A.
Amer, Nuradibah Mohd M.
Main Affiliation
Scopus Author ID
57219024135
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1 - 2 of 2
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PublicationExtraction of Spear Grass (Imperata Cylindrica) as Pro-Oxidant In polymer blends( 2018)
;N. A. Abdul Halim ;K.F. Kasim ;S.T. Sam ;H.I. ZulhaimiPackaging material such as plastic bags is one of the main factors that contribute to the environmental pollution due to slow degradation. The usage of metal oxide as pro-oxidant has been proven to accelerate the degradation of these materials, but the excessive usage of this pro-oxidant will be harmful to the human body. Therefore, in this research, spear grass is investigated to be used as natural based pro-oxidant that can increase the degradation rate of the polymers. In terms of that, spear grass is extracted by using pressurized hot water extraction (PHWE) to obtain the metal element such as zinc (Zn) and ferum (Fe). PHWE is using water as a solvent which is highly favourable due to non-toxicity and non-flammable characteristics that make it easy to handle. Box-Behnken design is used to optimize the temperature, extraction time, and sample-to-solvent ratio to get the maximum amount of Zn and Fe concentration from the extracted spear grass. As a conclusion, the leaf of spear grass contributed the highest amount of Zn and Fe concentration. The highest amount of Zn and Fe concentration is achieved at 150 °C, 20 minutes, and 3 g of sample to 45 ml of water. -
PublicationPreliminary studies on antimicrobial activity of extracts from aloe vera leaf, citrus hystrix leaf, zingiber officinale and Sabah snake grass against bacillus subtilis( 2018)
;Nur Hulwani Ibrahim ;Tan Ewe Shen ;Ong Yee FenHerbal plants have several potential antimicrobial activities either as antifungal or antibacterial to fight against the disease and pathogen that attack the plants. The extractions of the Aloe vera leaf, Citrus hystrix leaf, Zingiber officinale rhizome and Sabah snake grass were selected in this study to fight against Bacillus subtilis. B. subtilis is a Gram-positive bacterium, rodshaped and catalase-positive that lives on decayed organic material. It is known as Gram-positive bacteria because of its thick peptidoglycan and would appear purple when subjected to Gram test. This species is commonly found in the upper layers of the soil, in meat or vegetables, in pastry, cooked meat, in bread or poultry products. The extracts of Sabah Snake Grass found to be most effective than A.vera leaf, Z. officinale, and C. hystrix against the B. subtilis.