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Shaliza Azreen Mustafa
Preferred name
Shaliza Azreen Mustafa
Official Name
Shaliza Azreen, Mustafa
Alternative Name
Mustafa, Shaliza Azreen
Mustafa, S.A
Main Affiliation
Scopus Author ID
55655687300
Researcher ID
FQJ-1111-2022
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PublicationImplementation of kanban-based fifo system to minimize lead time at automated optical inspection operation - A case study in semiconductor industry( 2021-01-01)
;Krom P.This paper presents an improvement project in a semiconductor industry to minimize product lead time in automated optical inspection (AOI) operation. The Lean Thinking (LT) approach is applied to drive this improvement project, which it performed based on three main stages; observation, improvement and validation. Initial observation study found a significant cause of this problem (lead time). There have improper record and control mechanisms of receiving the product lots from production department, picking the products lots for inspection and restoring the products lots after inspection. Therefore, this not only cause the high and inconsistent lead time of products lot to be inspect (due to random rack location searching during picking and restoring processes) also the right sequence of product lots from one type to another that went through the AOI operation cannot systematically managed and controlled. In improvement stage, a production control system, namely Kanban-based First-In-First-Out (FIFO) system is proposed to solve the stated problem. Generally, Kanban technique applied in this research project is to systematically guide the inspection operator for performing AOI operation based on FIFO rule. There are two keys rules behind Kanban technique application; First is to record the sequence of the product lots that been received from production department and obtained the rack location for their temporary store. Second is to provide input information for the inspection operator to perform the activities picking and restoring in the right sequence of product lot direct to the rack location that has been stored before. Another technical mechanism included in Kanban-based FIFO system is the application of supermarket buffer system to minimize the wafer lot searching activity. In validation stage, the proposed solution has been tested within the period of one month. Results show that the searching times for picking and restoring the product lots has reduced to 77.0% and overall product lead time due inspection process has reduced 54.2%. The mechanism of Kanban-based FIFO system is then proposed to the top management of the case study company to be embedded with Internet of Thing (IoT) technology to support Industrial 4.0 evolution. -
PublicationDMAIC steps application to improve ergonomics problem: a case study in coffee manufacturing industryThe health issue related to Musculoskeletal Disorders (MSDs) faced by manufacturing industries’ workers affects the work quality and productivity, commonly due to the tasks performed with unsuitable posture. This study was carried out to assess the level of Ergonomics Risk Factors (ERFs) among shop-floor workers in a coffee manufacturing company, located in northern peninsular of Malaysia. The Six Sigma approach was applied based on Define, Measure, Analyze, Improve and Control (DMAIC) steps. Observation, interviews and self-report surveys were conducted in the Define step to identify the potential tasks that lead to the high level of ergonomics risk. In the Measure step, the Rapid Upper Limb Assessment (RULA) and Rapid Entire Body Assessment (REBA) tools were then used to assess the level of ERF on twenty-three tasks that practice at eight workstations. In the Analyze step, assessment results were evaluated, thus identifying that the lifting task (mixing workstation) has the highest ergonomics risk level (score level 11) and follows by root cause identification. Then, the Improve step focuses on a simple invention proposal, where the optimal solution that fulfills the principles of proper height working procedure and reducing excessive force is applied. The proposed solution shows a significant improvement in ergonomics risk level based on the score value of 3. Lastly, the Control step focuses on sustaining the improved version performance by revising the working procedure according to the solution principles proposed in the previous step.