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  4. International Journal of Nanoelectronics and Materials (IJNeaM)
  5. Vegetable oil as bio-lubricant and natural additive in lubrication: a review
 
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Vegetable oil as bio-lubricant and natural additive in lubrication: a review

Journal
International Journal of Nanoelectronics and Materials (IJNeaM)
ISSN
1985-5761
Date Issued
2020-05
Author(s)
Nor Azmmi Masripan
Universiti Teknikal Malaysia Melaka
Mohd Azli Salim
Universiti Teknikal Malaysia Melaka
Ghazali Omar
Universiti Teknikal Malaysia Melaka
Muhd Ridzuan Mansor
Universiti Teknikal Malaysia Melaka
Adzni Md Saad
Universiti Teknikal Malaysia Melaka
Nurfaizey Abdul Hamid
Universiti Teknikal Malaysia Melaka
Mohamad Imran Syakir
Universiti Teknikal Malaysia Melaka
Feng Dai
China Railway Eryuan Engineering Group Co. Ltd.
Handle (URI)
https://ijneam.unimap.edu.my/
https://ijneam.unimap.edu.my/images/PDF/IJNEAM%20SPECIAL%20ISSUE%20MEI%202020/Vol_13_SI_Mei2020_161-176.pdf
https://hdl.handle.net/20.500.14170/15412
Abstract
Due to the decreasing petroleum reserves and environmental issues, the approach of using vegetable oil as lubricant has drawn the researchers’ attention. In comparison to mineral-based lubricant, the vegetable based-oil bio-based lubricant has better physical properties, high lubricity, renewable, and biodegradable. The source of bio-based lubricant can be virgin natural oil, or processed fruit waste. This review discusses the vegetable oils as bio-lubricant and natural additive in lubrication according to the current findings. A brief discussion of physicochemical and tribological properties findings completes the review.
Subjects
  • Vegetable Oils

  • Physicochemical Prope...

  • Tribological Properti...

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