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  5. Synthesis of carbon-based quantum dots from starch extracts: Optical investigations
 
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Synthesis of carbon-based quantum dots from starch extracts: Optical investigations

Journal
Luminescence
ISSN
15227235
Date Issued
2018-03-01
Author(s)
Al-Douri Y.
Badi N.
Voon C.H.
DOI
10.1002/bio.3408
Handle (URI)
https://hdl.handle.net/20.500.14170/11723
Abstract
Carbon-based quantum dots (C-QDs) were synthesized through microwave-assisted carbonization of an aqueous starch suspension mediated by sulphuric and phosphoric acids. The as-prepared C-QDs showed blue, green and yellow luminescence without the addition of any surface-passivating agent. The C-QDs were further analyzed by UV−vis spectroscopy to measure the optical response of the organic compound. The energy gaps revealed narrow sizing of C-QDs in the semiconductor range. The optical refractive index and dielectric constant were investigated. The C-QDs size distribution was characterized. The results suggested an easy route to the large scale production of C-QDs materials.
Subjects
  • carbon quantum dots |...

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Acquisition Date
Jan 7, 2026
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